Nazcaa, one of the best Peruvian restaurants in Dubai is all set to welcome you to New Year’s eve with fireworks view. Our vegetarian menu promises a wonderful journey inspired by Nikkei flavors, perfectly crafted to delight your palate. You start the evening with a flavor bomb, Coconut Ceviche, featuring the irresistible trio of avocado, mango, and kiwi, brought to life by a tangy and refreshing vegan leche de tigre that’s sure to awaken your taste buds. The aperitivos offer a symphony of flavors, from the creamy Shimeji Avocado with truffle miso and yuzu mayo to the crispy Baby Corn Tempura complemented by a Tobanjan cream.

For sushi lovers, the Makimono course includes options like the Spicy Raw Mango Avocado Roll, a playful combination of pickled raw mango, avocado, and Furikake, balanced by a hint of spicy mayo.

Moving to the mains, the indulgent Eggplant Steak with mozzarella and tomato concasse offers a hearty yet elegant dish, while the aromatic Japanese Kare combines porcini stock and short-grain rice for a comforting twist on Japanese curry. End the feast on a sweet note with desserts like the delicate Mochi Ice Cream or the innovative Chocolate Plant, featuring Lucama delight and hazelnut crumb all with Full fireworks show at the Burj Khalifa.